Apple Crumble

4 apples
1 tbsp brown sugar
1 tsp cinnamon powder

crumble:
300g flour
180g brown sugar
200g cold butter, cut into cubes

peel, core and slice the apples. sprinkle the sugar and cinnamon into the apples and distribute well. arrange into a baking dish. in another dish, mix the sugar and flour evenly. rub in the butter little by little till it resembles breadcrumb. sprinkle onto the apples, and bake in a 180deg C oven for 30 min. eat hot with vanilla ice cream.